I decided to get a jump of Thanksgiving dinner and pig out tonite instead of tomorrow. Went into TA and hit the buffet. I suppose it's okay. However, the turkey was a big disappointment.
If you look at the picture, then you can see that it is drenched in blood, signifying undercooking. Apparently, the oven was set too hot. I took an outer slice of it, with the skin on. The skin was way too salty.
In the end, I end up just taking my usual chicken and rice combo, although I did pile in veggie stuff also.
I won't be going back there tomorrow. The fast food place has Tuscan pasta I'd like to sample.
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